4.5
(22)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 400°.
Step 2
Toss the sliced cauliflower with the butter and olive oil. Season with salt and black pepper. Transfer the cauliflower to a baking sheet, in single layer, roast until almost tender about 20-30 minutes.
Step 3
Remove from the oven and sprinkle the grated Parmesan and chopped parsley leaves on top of the cauliflower, roast again until the cheese melts and slightly crusty, about 5 minutes. Remove from oven and serve immediately.
Your folders

229 viewscrazyforcrust.com
5.0
(29)
30 minutes
Your folders

228 viewsallrecipes.com
4.9
(7)
25 minutes
Your folders

453 viewssweetcayenne.com
45 minutes
Your folders

363 viewsthestayathomechef.com
25 minutes
Your folders

178 viewsthewickednoodle.com
4.8
(9)
45 minutes
Your folders

233 viewsbonappetit.com
3.8
(1.2k)
Your folders
235 viewsfoodnetwork.com
4.6
(62)
15 minutes
Your folders

231 viewsshelovesbiscotti.com
5.0
(4)
40 minutes
Your folders

162 viewseasyfamilyrecipes.com
5.0
(2)
15 minutes
Your folders
206 viewsyummly.com
5.0
(1)
Your folders

555 viewsbudgetbytes.com
4.9
(8)
30 minutes
Your folders

210 viewsdishingouthealth.com
5.0
(9)
30 minutes
Your folders
57 viewsdishingouthealth.com
Your folders

258 viewseatingwell.com
4.7
(44)
Your folders

423 viewsbudgetbytes.com
4.5
(13)
45 minutes
Your folders

290 viewsrecipetineats.com
4.6
(33)
25 minutes
Your folders

231 viewsreciperunner.com
4.3
(12)
25 minutes
Your folders

198 viewspillsbury.com
5.0
(12)
Your folders

168 viewscookesrecipes.com
30 minutes