Instructions

Step 1

Process parsnips in food processor until mixture is pureed but still has small lumps.

Step 2

Place parsnips in a mixing bowl and add Eggs, Flour,Parsley, Salt, Pepper, Mace& Jalepeno.

Step 3

Mix until well blended.

Step 4

Cover and put in refrigerator for 1 hour or until very cold.

Step 5

Shape mixture into patties 3" x 1/2" thick.

Step 6

Put 4 tbsp butter (or oil), into a skillet, heat.

Step 7

Cook croquettes apprx 8 min each side until then are well browned.

Step 8

Be gentle whrn you turn them.

Step 9

Keep warm until you serve them.