Step 1

Pour filtered water, passion fruit puree, and sweetener into a pitcher. Stir to combine.

Step 2

Serve chilled over ice. Garnish with passion fruit seeds. Enjoy immediately. *adjust sweetness to taste.

Step 3

Add water and sugar to a small sauce pot. Set over medium heat. Cook until sugar has dissolved.

Step 4

Remove from heat. Cool to room temperature. Pour into a jar or container. Keep covered in the fridge for up to 2 weeks.