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Export 14 ingredients for grocery delivery
Step 1
In a dutch oven, brown the ground beef and then drain the fat, and set the beef aside.
Step 2
Add 1 tablespoon of olive oil to the dutch oven and saute the carrots and celery for 3-4 minutes. Add the garlic and saute for another minute.
Step 3
Add the cooked ground beef back to the dutch oven and the remaining ingredients aside from the pasta.
Step 4
Let the soup simmer for 30 minutes, then add pasta.
Step 5
Cook until the pasta is cooked fully, and then serve as desired.
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