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Export 9 ingredients for grocery delivery
Step 1
Bring a large pot of water to a boil. Add pasta and cook according to the package instructions. Drain.
Step 2
In the meantime, proceed with the rest of the recipe.
Step 3
In a large, high-sided skillet, combine the halved grape tomatoes, minced garlic, ¼ teaspoon of salt, paprika, Italian seasoning, and 1 tablespoon of olive oil. Cook the tomatoes on medium heat for about 2 minutes until they soften and release juices.
Step 4
Stir in fresh spinach and cook until it wilts. Add crumbled feta cheese and stir it in.
Step 5
Add cooked and drained pasta and 3 tablespoons of freshly squeezed lemon juice. Reheat on medium heat, stirring everything to combine, for 1 minute. Add 1 extra tablespoon of olive oil if you like.
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