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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F. Lightly grease an 8" or 9" springform panYou can also use a regular 9-inch cake pan, just make sure to use a parchment cake circle in the bottom of the pan or the cake may be difficult to get out of the pan.
Step 2
Beat together the eggs and sugar until smooth.
Step 3
Add the melted butter, cottage cheese, yogurt and vanilla, beating until well combined.
Step 4
Add the flour, salt, and baking powder, stirring or beating gently to combine.
Step 5
Gently fold the peaches into the batter, then pour the batter into the prepared cake pan
Step 6
Bake the cake for about 50 minutes until a tester inserted into the center comes out clean.
Step 7
Remove the cake from the oven and let it rest at room temperature for 30 minutes, to firm up.
Step 8
Serve warm