Peanut Butter Banana Oatmeal in the Microwave

Name: Peanut Butter Banana Oatmeal in the Microwave
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Ingredients: 1/4 cup rolled oats; 1/2 cup unsweetened almond milk ((or milk of choice)); 1 tsp. pure maple syrup ((or honey or agave syrup)); 1/4 tsp. ground cinnamon; 1/2 tsp. vanilla extract; 1 Tbsp. peanut butter ((if peanut butter is unsalted, add a tiny pinch of salt)); 1 banana, sliced; 2 Tbsp. chopped toasted nuts* ((optional, I used pecans))

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Prep Time: 2 minutes

Cook Time: 3 minutes

Total: 5 minutes

Servings: 1

Cost: $34.22 /serving

Author : Christy

banana microwave oatmeal

Peanut Butter Banana Oatmeal in the Microwave

Ingredients

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1/4 cup rolled oats1/2 cup unsweetened almond milk ((or milk of choice))1 tsp. pure maple syrup ((or honey or agave syrup))1/4 tsp. ground cinnamon1/2 tsp. vanilla extract1 Tbsp. peanut butter ((if peanut butter is unsalted, add a tiny pinch of salt))1 banana, sliced2 Tbsp. chopped toasted nuts* ((optional, I used pecans))

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Instructions

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Step 1

Add oats and almond milk to a glass or other microwave safe container that is taller than necessary to keep the liquid from boiling over (I use a glass Pyrex 2 cup measuring cup).

Step 2

Microwave on 70-80% power for 90 seconds. Add maple syrup, peanut butter, cinnamon, and vanilla. Stir and microwave for another 90 seconds. If oats are not cooked thoroughly, microwave for another 30-90 seconds (the need for this will depend on the strength of your microwave).

Step 3

Stir to evenly mix peanut butter in. Add sliced banana and chopped nuts (if desired) and eat right away, as soon as it is cool enough.

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