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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees. Spray 8 x 8 pan with non-stick cooking spray.
Step 2
Combine chickpeas, peanut butter, maple syrup, coconut oil, and vanilla in a food processor. Blend until smooth. Scrape down sides as necessary.
Step 3
Add almond flour, peanut flour, baking soda, baking powder, and salt. Blend until combined.
Step 4
Remove blade and stir in chocolate chips.
Step 5
Pour batter into prepared pan and top with a few more chocolate chips.
Step 6
Bake at 350 degrees for 20-25 minutes or until toothpick inserted into center comes out almost clean.
Step 7
Cool brownies before serving. Brownies should be stored in the refrigerator to maximize freshness.
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