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Export 8 ingredients for grocery delivery
Step 1
Line an 8-inch (20-cm) square baking dish with parchment paper. Set aside.
Step 2
In the bowl of a food processor, add the dates, peanut butter, and agave or honey and process into a paste.
Step 3
Heat this mixture in a saucepan over low heat, or in the microwave for about 1 minute, until warm and loosened.
Step 4
Transfer to a medium bowl and add the crisp rice, oats, peanuts, flax seeds, cinnamon, and chocolate chips. Stir or knead together until evenly combined.
Step 5
Press evenly and firmly into the prepared pan, then cover and refrigerate until firm, about 1 hour.
Step 6
Cut into 9 bars and store in an airtight container in the fridge between sheets of parchment paper for up to 10 days.
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