Step 1

Mix cake mix with melted margarine.

Step 2

Add peanut butter and eggs mixing well.

Step 3

Take 1 cup of cake mixture and set aside.

Step 4

Dividing remaining batter in half.

Step 5

Press 1/2 of remaining cake mixture into a buttered 8 X 8 glass pan.

Step 6

Place chocolate chips and condensed milk in a microwaveable safe bowl. Cook for about a minute or until the chocolate has melted. Mix well.

Step 7

Pour 1/2 of chocolate mixture over top of pressed cake mixture.

Step 8

Take the remaining cake mixture and drop small pieces over the chocolate covering as much as you can so you can not see the chocolate.

Step 9

Pour remaining chocolate over the last layer of dough.

Step 10

Pinch remaining 1 cup of dough into pieces and place on top of chocolate.

Step 11

Bake at 325 for 35-40 minutes.