Step 1

Preheat oven to 275°F and grease a rimmed baking sheet.

Step 2

In a large bowl, mix together the peanut butter, syrup, melted oil and salt. Add the cereal and toss to coat.

Step 3

Spread over the greased, or parchment lined, baking sheet and bake for 30 minutes, stirring every ten minutes.

Step 4

Cool completely and then toss with candies, raisins and peanuts.

Step 5

Store in an airtight container until ready to serve.