Hi, I'm Parker 👋
Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)
Export 7 ingredients for grocery delivery
Preheat the Oven to 350 F
Set 1/4 cup of the peanut butter aside. Then in a large mixing bowl, mix 1/2 cup of peanut butter with maple syrup and coconut oil together.
Add all the dry ingredients to the same mixing bowl, oats, oat flour and baking soda. Mix everything well to form a dough. (Use your hand if needed)
Spray an 8x8 pan lined with parchment paper
Add 3/4 of the "oats" dough and press down firmly with your hands. This will be the Crust layer
Bake the crust layer for 10 minutes. Then take it out of the oven and let it cool.
While the crust bakes, whip up a homemade Raspberry Chia Jam (Find the recipe here). Or you can use store-bought Raspberry Jam.
Once the crust layer cools a little bit (~10 minutes), spread the rest 1/4 cup of PB evenly on top of the crust layer
Then spread the raspberry jam on top
Lastly, Crumble up the rest of the dough evenly on top and add a handful of frozen raspberry
Bake for an additional 25 minutes
Let it cool completely. Cut into squares. Enjoy!