Step 1

Place the peanut butter in a saucepan over low heat. Stir until the peanut butter is melted.

Step 2

In a large bowl, stir the Rice Krispies and powdered sugar until combined.

Step 3

Pour the melted peanut butter and butter over the cereal-sugar mixture and mix until combined.

Step 4

Shape the mixture into 1-inch balls and place on cookie sheets. Refrigerate until the balls are firm. You can refrigerate the balls overnight.

Step 5

Melt the chocolate in a double boiler. Dip the balls in the chocolate and gently roll with a spoon until completely coated. Place the dipped balls on cookie sheets.

Step 6

Chill the balls until the chocolate is firm. Enjoy!