Step 1

Heat a griddle or skillet on medium-high heat. Butter two slices of bread on one side; place buttered side down onto the skillet.

Step 2

Top bread with pear slices and cheese—put a little cheese on the bread first, then the pears, then the remaining cheese. Butter remaining bread slices and place them on top of the sandwiches, butter side up.

Step 3

Cook until bottom of sandwich is browned, 3-5 minutes. Flip over and cook 3-5 minutes more.