Step 1

Preheat a home oven to 350* or a convection oven to 325*

Step 2

Whisk in a bowl the flour, salt and baking powder

Step 3

In your mixer bowl, beat the butter for a few seconds until is creamy

Step 4

Add the sugars and cream for about a minute, mixture will look sandy

Step 5

Add one egg and vanilla extract and cream to combine

Step 6

Scrape bowl, add second egg and beat

Step 7

Add the flour, mix for a moment then add the chips

Step 8

Mix a few seconds longer then combine any remaining flour with a spatula

Step 9

Scoop copies onto a parchment lined sheet and bake for 12-18 minutes, until golden brown on the edges