Step 1

Preheat the oven to 375°F. Place the flatbreads on a baking sheet and brush with olive oil. Sprinkle on the onion powder and garlic powder. Bake for 5 minutes or until the bread starts to brown just slightly.

Step 2

Remove from the oven and spread the sauce across the bread in an even layer.

Step 3

Top with mozzarella cheese and pepperoni and bake for 5 minutes, or until the pepperoni starts to get crispy and the cheese is nice and melted.

Step 4

Top with fresh basil and red pepper flakes, before serving.