4.9
(57)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Preheat your oven to 425 degrees Fahrenheit.
Step 2
In a small bowl, mix together the paprika, onion powder, garlic powder, chili powder, oregano, salt, and pepper.
Step 3
Heat an ovenproof pan over high heat. Once it’s hot, add the butter and let it melt then immediately remove it from the heat. The butter will brown almost instantly over high heat.
Step 4
Place the chicken breasts in a bowl and pour the browned butter over the top. Sprinkle the spices evenly over both sides of the chicken. Place the chicken and any butter (it will solidify) into the pan you used to brown the butter. Add 2 tablespoons of water to the pan.
Step 5
Bake the chicken uncovered for 18 minutes, or until the chicken reaches an internal temperature of 165 degrees. (Use an instant read meat thermometer to check this.) Let the chicken breasts rest for 5 minutes. Spoon the juices from the bottom of the pan over the chicken and serve.
Your folders

401 viewsaveriecooks.com
4.3
(73)
20 minutes
Your folders

172 viewsaskchefdennis.com
5.0
(34)
30 minutes
Your folders

192 viewsrecipes.instantpot.com
5.0
(40)
13 minutes
Your folders

939 viewsgimmesomeoven.com
4.8
(812)
15 minutes
Your folders

774 viewsyellowblissroad.com
5.0
(66)
15 minutes
Your folders

436 viewsskinnytaste.com
30 minutes
Your folders
59 viewsskinnytaste.com
Your folders

249 viewsgimmesomeoven.com
4.8
(1.0k)
15 minutes
Your folders

197 viewscookinglight.com
Your folders

523 viewsdetoxinista.com
4.8
(15)
10 minutes
Your folders

713 viewsthereciperebel.com
4.5
(2)
20 minutes
Your folders

215 viewsfoodandwine.com
Your folders

474 viewsfoodiecrush.com
5.0
(2)
10 minutes
Your folders

1558 viewsallrecipes.com
4.6
(449)
25 minutes
Your folders
415 viewsrasamalaysia.com
4.5
(340)
20 minutes
Your folders

431 viewsfood.com
5.0
(6)
35 minutes
Your folders

519 viewssavorytooth.com
4.9
(29)
25 minutes
Your folders

549 viewsspendwithpennies.com
4.9
(113)
22 minutes
Your folders

262 viewsallrecipes.com
4.8
(9)
45 minutes