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Your folders
Export 9 ingredients for grocery delivery
Step 1
In a large skillet over medium-high heat, heat oil.
Step 2
Add chicken and season with salt and pepper. Cook
Step 3
until golden and cooked through, 8 minutes per side.
Step 4
Let rest 10 minutes, then slice.
Step 6
Add milk, broth, and garlic to skillet. Season with salt
Step 7
and pepper and bring to a simmer. Add fettuccine,
Step 8
stirring frequently for about 3 minutes. Let cook until
Step 9
al dente, 8 minutes more.
Step 17
Stir in heavy cream and Parmesan until combined.
Step 18
Simmer until sauce thickens.
Step 20
Remove from heat and stir in sliced chicken. Garnish
Step 21
with parsley.
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