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perfect fried pork chops recipe

5.0

(2)

www.sixsistersstuff.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 6 minutes

Total: 21 minutes

Servings: 8

Cost: $2.84 /serving

Ingredients

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Instructions

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Step 1

Rinse pork chops and pat dry with paper towels, making sure to remove all excess moisture.

Step 2

In a medium bowl, combine flour, seasoned salt, black pepper, steak seasoning, and salt to taste.

Step 3

Dip each side of the pork chops into the seasoning mixture, then set aside on a plate.

Step 4

Heat canola oil over medium-high heat in a large skillet and once it is hot (between 325-375 degrees F), add butter to the skillet.

Step 5

When the butter is melted, cook pork chops 2 to 3 minutes on the first side; 1 to 2 minutes on the other side.

Step 6

Remove fried pork chop to a plate and repeat with remaining porch chops.