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perfect long-grain white rice

5.0

(8)

www.foodnetwork.com
Your Recipes

Cook Time: 5 minutes

Total: 30 minutes

Servings: 4

Ingredients

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Instructions

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Combine the rice, salt and 1 1/2 cups water in a small saucepan and bring to a boil. Reduce heat to low, cover and simmer until all liquid is absorbed, about 18 minutes. Remove from heat and let sit, covered, for 10 minutes. Fluff with a fork before serving.