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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees. If desired, pound chicken breasts lightly so they are of even thickness, then dry with paper towels.
Step 2
Pour oil in a 9x13 baking dish. Roll the chicken breasts through the oil to coat it, then place chicken breasts side by side in the dish.
Step 3
Combine salt, pepper, onion and garlic powders in a small bowl. Sprinkle mixture over chicken and rub with your hands to coat in the oil and seasonings.
Step 4
Bake uncovered for 15-20 minutes, or until a meat thermometer reads 160-170 degrees.
Step 5
While the chicken is baking, make the pesto sauce. Place all the pesto sauce ingredients into a blender or food processor and pulse until smooth. Add more olive oil for a thinner sauce.
Step 6
Once chicken is out of the oven serve immediately with a dollop of pesto sauce on top. Enjoy!
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