Pesto Hummus

Step 1

Drain the chickpeas and add them to a food processor along with the rest of the ingredients.

Step 2

Process the ingredients until smooth, adding a little water, olive oil, or drained liquid from the chickpeas to thin out the mixture if needed.

Step 3

Garnish with a few whole chickpeas, a drizzle of olive oil, or a dollop of pesto, if desired.