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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 550 degrees.
Step 2
Gently press dough into a circle and slap it back and forth between your hands to create a 12-14 inch crust. Transfer to a pizza pan. Poke crust all over with a fork.
Step 3
Brush entire crust with olive oil
Step 4
Par-bake crust for 3-5 minutes.
Step 5
Remove from oven and spread pesto across crust, leaving about an inch around the perimeter.
Step 6
Spread cheese evenly across the pizza.
Step 7
Place tomatoes on top of the cheese.
Step 8
Sprinkle oregano across the pizza as well as a large pinch of Kosher salt.
Step 9
Brush crust with more olive oil.
Step 10
Bake for 8-10 minutes or until the cheese is melted and the crust is dark golden brown.
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