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pickle de gallo - dill pickle salsa

www.foodiewithfamily.com
Your Recipes

Prep Time: 15 minutes

Servings: 8

Cost: $2.60 /serving

Ingredients

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Instructions

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Step 1

Toss together your cucumbers, pickles, onions, bell peppers, garlic, hot peppers (if using), and salt.

Step 2

Drizzle the pickle brine over the mixture and toss again.

Step 3

Cover tightly and refrigerate for an hour before using to give the flavours a chance to mingle and marry.