Pico de Gallo Salsa

Name: Pico de Gallo Salsa
Prep time: 5 min
Total time: 5 min
Ingredients: 4 medium ripe tomatoes (chopped); 1/2 cup finely chopped white onion; 1-2 jalapeño or serrano pepper (seeded and finely chopped); 1/4 cup finely chopped fresh cilantro leaves (no stems); 2 tbsp fresh lime juice; kosher salt and pepper (to taste); 2 tbsp chopped red bell pepper ((optional)); 1 clove garlic (minced (optional))

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Gina

easy party appetizers easy summer appetizers

Ingredients

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4 medium ripe tomatoes (chopped)1/2 cup finely chopped white onion1-2 jalapeño or serrano pepper (seeded and finely chopped)1/4 cup finely chopped fresh cilantro leaves (no stems)2 tbsp fresh lime juicekosher salt and pepper (to taste)2 tbsp chopped red bell pepper ((optional))1 clove garlic (minced (optional))

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Instructions

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Step 1

In a bowl combine all ingredients.

Step 2

Let it marinate in the refrigerator at least an hour for best results.

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