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Step 1
Preheat the oven to 350 degrees F. Coat a 9 inch square pan or 2 quart baking dish with cooking spray.
Step 2
Place the pineapple, 1/4 cup pineapple juice, granulated sugar, brown sugar, flour and cheese in a large bowl. Stir to combine.
Step 3
Pour the pineapple mixture into the pan and spread into an even layer.
Step 4
In a small bowl, mix together the crackers and butter.
Step 5
Sprinkle the crackers over the pineapple mixture.
Step 6
Bake for 25 to 30 minutes or until topping is golden brown. Add parsley if desired, then serve.