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Export 7 ingredients for grocery delivery
Step 1
Combine all ingredients in a small saucepan.
Step 2
Cook over medium-high heat, stirring occasionally until sugar has dissolved, about 5 minutes.
Step 3
Remove from heat and allow the cinnamon sticks to steep in the sugar water for 30 minutes.
Step 4
Remove and discard the cinnamon sticks and allow to cool completely before using. Store covered in the refrigerator until ready to use.
Step 5
Muddle ginger, mint and lime juice in a cocktail shaker.
Step 6
Add pineapple and cinnamon simple syrup.
Step 7
Shake with ice for 30 seconds.
Step 8
Double strain into two glasses filled with ice.
Step 9
Top with ginger beer, stir to combine. If needed top with more ice and serve!