Pineapple Sheet Cake

Step 1

Preheat oven to 375 degrees F. Grease a 15x10x1 inch pan.

Step 2

In a medium mixing bowl, mix together cake ingredients until smooth. Pour into prepared pan.

Step 3

Bake 20-24 minutes, until a toothpick comes out clean.

Step 4

Meanwhile, make icing; Combine sugar, butter, and evaporated milk and boil. Reduce heat and simmer 10 minutes. Add coconut.

Step 5

Pour icing over hot cake. Spread pecans on top. Cool and serve.