Pineapple Sunrise Mimosas

Name: Pineapple Sunrise Mimosas
Prep time: 5 min
Total time: 3 h 5 min
Ingredients: 4 1/2 cups pineapple juice; 1 1/4 cups freshly squeezed orange juice ((pulp strained)); 1/3 cup lime juice; 1/4 cup pineapple slices; 1/2 blood orange (, sliced); 1/2 lime (, sliced); 1 (750 ml) bottle of cava or prosecco sparkling wine (, chilled); 1/4 cup Grand Marnier (orange-flavored liqueur) (, optional)

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Prep Time: 5 minutes

Total: 185 minutes

Servings: 12

Author : Amy

drink recipes mimosa recipe

Ingredients

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4 1/2 cups pineapple juice1 1/4 cups freshly squeezed orange juice ((pulp strained))1/3 cup lime juice1/4 cup pineapple slices1/2 blood orange (, sliced)1/2 lime (, sliced)1 (750 ml) bottle of cava or prosecco sparkling wine (, chilled)1/4 cup Grand Marnier (orange-flavored liqueur) (, optional)

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Instructions

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Step 1

In a large pitcher (or punch bowl), stir together the pineapple juice, orange juice, and lime juice. Add fruit slices.

Step 2

Cover, and chill for at least 3 hours (or overnight.)

Step 3

To serve: In individual glasses or champagne flutes, pour 1/2 cup of the chilled juice mixture, then slightly tilt the glass and slowly add in 1/4 cup chilled prosecco. Then drizzle in 1 teaspoon Grand Marnier (recommended, but optional.)

Step 4

Garnish each glass with an orange slice and/or pineapple slice, if desired.