Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Using a large, deep skillet heat the enchilada sauce over medium heat until it barely reaches a low simmer.
Step 2
Remove from the heat and add the plantain chips to the pan. Use tongs to coat the chips thoroughly in the enchilada sauce.
Step 3
Add the chips to a large serving dish (or 2-3 smaller plates) and top with the toppings.
Step 4
Serve fresh with crispy fried egg if desired.
Your folders
simplyrecipes.com
4.9
(56)
15 minutes
Your folders
budgetbytes.com
5.0
(1)
10 minutes
Your folders
loveandlemons.com
4.8
(12)
10 minutes
Your folders
foodnetwork.com
4.2
(5)
20 minutes
Your folders
foodnetwork.com
4.3
(88)
45 minutes
Your folders
tastesbetterfromscratch.com
5.0
(45)
40 minutes
Your folders
isabeleats.com
4.8
(41)
17 minutes
Your folders
masienda.com
4.0
(25)
Your folders
weightwatchers.com
2 minutes
Your folders
feastingathome.com
5.0
(7)
10 minutes
Your folders
feastingathome.com
5.0
(7)
10 minutes
Your folders
acozykitchen.com
5.0
(14)
20 minutes
Your folders
spoonforkbacon.com
5.0
(29)
20 minutes
Your folders
en.wikipedia.org
Your folders
cookieandkate.com
4.9
(49)
20 minutes
Your folders
aheadofthyme.com
20 minutes
Your folders
plantbasedonabudget.com
5.0
(8)
15 minutes
Your folders
eatingwell.com
4.8
(177)
Your folders
bonappetit.com
4.0
(4)