Pomegranate Spinach Salad with Pears & Goat Cheese
theshortordercook.com
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 6
Author : Angela
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a large salad bowl or platter, add clean dried spinach leaves.
Step 2
Sprinkle with pomegranate seeds. Spoon thumb-sized goat cheese dollops over the salad evenly.
Step 3
Top with pear slices. Drizzle olive oil & balsamic vinegar, to taste.
Step 4
Add salt & pepper, to taste.