Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Place cut-up chicken in a large bowl.
Step 2
Cover with buttermilk.
Step 3
Cover and chill for 2 hours or overnight. This is an optional (but recommended) step.
Step 4
In a large bowl, add eggs, water and red pepper sauce. Whisk until combined.
Step 5
In a large gallon freezer bag, mix flour, pepper, paprika and cayenne.
Step 6
Remove chicken from buttermilk (if marinated) and sprinkle lightly with salt, pepper and garlic powder.
Step 7
Place all chicken pieces in freezer bag with flour mixture. Shake until all pieces are evenly coated.
Step 8
Remove chicken pieces one at a time, shaking excess flour.
Step 9
Dip each piece in the egg mixture and return to bag of flour.
Step 10
After all pieces of been dipped in the egg mixture and put back in the bag, give it a second shake to coat chicken pieces again.
Step 11
Heat oil in deep fryer or deep pan to 350°F.
Step 12
Working in batches, drop each piece of chicken into the hot oil.
Step 13
Fry for 15 - 18 minutes, or until golden brown, turning occasionally if oil does not completely cover chicken. Keep in mind that dark meat chicken takes longer to cook than white meat. Watch your wing segments, as well. These will finish cooking first.
Your folders

287 viewsfoodandwine.com
5.0
(3.9k)
Your folders

319 viewshungryhuy.com
5.0
(8)
30 minutes
Your folders

10 viewstonisrecipes.com
5.0
(20)
15 minutes
Your folders
351 viewsthekitchn.com
Your folders

231 viewsjawnsicooked.com
15 minutes
Your folders

297 viewscdkitchen.com
5.0
(33)
Your folders

484 viewsmyrecipes.com
Your folders

221 viewsthisrecipelife.com
30 minutes
Your folders
237 viewstheedgyveg.com
5.0
18
Your folders

1510 viewscravingtasty.com
5.0
(56)
30 minutes
Your folders

272 viewsdivascancook.com
4.5
(66)
20 minutes
Your folders
380 viewsdivascancook.com
Your folders

153 viewsblogchef.net
5.0
(1)
Your folders

83 viewsforktospoon.com
4.0
(46)
15 minutes
Your folders
32 viewsforktospoon.com
Your folders

387 viewsspoonforkbacon.com
5.0
(74)
11 minutes
Your folders

270 viewsthefoodxp.com
5.0
(5)
15 minutes
Your folders
45 viewsthefoodxp.com
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20110120-133805-thai-sweet-and-spicy-wings-49e2fd5334f24aa99245560977fedea3.jpg)
199 viewsseriouseats.com