Step 1

Combine ground pork and minced shrimp in a bowl. Gradually mix together.

Step 2

Add jicama, carrot, onion, scallion, egg, ground black pepper, and sesame oil. Continue to mix until all the ingredients are well blended.

Step 3

Add Knorr SavorRich Pork Liquid Seasoning. Mix well.

Step 4

Scoop 1 1/2 tablespoons of the pork mixture and wrap in wonton wrapper (see video below for guidance). Perform this step until the mixture is fully consumed.

Step 5

Arrange in a steamer and then steam for 15 to 20 minutes.

Step 6

Transfer to a serving plate. Serve with toyo and calamansi dipping sauce and some chili garlic paste.

Step 7

Watch How to Cook Pork Siomai

Step 8

https://youtu.be/fk6My-gCuUY