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pork tenderloin sliders with three sauces

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Total: 25 minutes

Servings: 12

Cost: $2.39 /serving

Ingredients

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Instructions

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Step 1

Cut pork into 1/2-inch thick slices.

Step 2

Sprinkle pork on all sides with the seasoning. Heat the oil in a large heavy skillet over medium-high heat. Add the pork and cook, turning once, until the pork is browned, about 1 1/2 minutes on each side.

Step 3

Place the tenderloin in the rolls, top with lettuce, tomatoes, and sauce of your choice. Yogurt-Lime Sauce, Goat Cheese-Basil Sauce, or Spicy Avocado Sauce.

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