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Export 2 ingredients for grocery delivery
Step 1
Marinate pork tenderloin (here is my favorite marinade recipe), or rub it with your favorite seasonings, at least 2 hours before cooking.
Step 2
Preheat oven to 325 degrees F. Heat a grill or grill pan over very high heat.
Step 3
Once the grill is hot, place the tenderloins on the hot, greased grill and sear over high heat, rotating the meat every 1-2 minutes, until well browned on all sides.
Step 4
Place pork tenderloins in a baking dish and cover the pan with tinfoil. Bake for about 18-25 minutes, or until you reach an internal temperature of between 145° F – 160° F, depending on how well done you like your meat.
Step 5
Remove from oven and allow the meat to rest for 10 minutes before cutting and serving.
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