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pot roast gravy
4.8
(5)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 5 minutes
Servings: 3
Author : Sauce Fanatic
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Pour the roast drippings through a fine mesh sieve to remove any solids.
Step 2
Transfer the drippings to a skillet and add the flour, salt, and pepper.
Step 3
Bring the gravy to a boil, frequently stirring until it thickens.
Step 4
Remove from the heat and serve while warm.
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