Step 1

In a bowl, add the cleaned prawns or shrimp and add salt, ginger garlic paste, turmeric, chili, coriander, and garam masala powder

Step 2

Mix everything well and rest it for about 15 minutes

Step 3

Now in pan with medium heat, pour oil and add onions. Saute the onions until it turns soft

Step 4

Now add the marinated prawns and give a good mix

Step 5

Allow the prawns to cook until it leaves water and swirls up

Step 6

Now switch the heat to high and roast the prawns until all the masala coat thoroughly on them

Step 7

Finally, add a lot of curry leaves and give a quick stir. And now it is ready for you to taste and enjoy

Step 8

Serve this delicious prawn fry as a starter or side dish for rice