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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 45 minutes
Total: 50 minutes
Servings: 12
Author : Marina | Let the Baking Begin
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Fill the pot with 10 cups of whole milk, add 3 cups of quick-cooking steel cut oats, ½ cup of granulated sugar (or brown sugar) and give a quick stir.
Step 2
Cook on "Pressure Cooker" setting for 30 minutes. Allow the pressure to naturally decrease until you're able to open the pressure valve with no splattering, about 30 minutes.
Step 3
Open lid, add 2 tbsp of vanilla extract and stir without scratching the bottom.
Step 4
Serve hot as is, or with a dollop of jam, butter, fruits, berries or nuts.
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