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pressure cooker stewed chicken with corn (pollo guisado con maiz)

4.9

(29)

www.skinnytaste.com
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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 4

Cost: $7.60 /serving

Ingredients

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Instructions

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Step 1

Season chicken with salt and garlic powder.

Step 2

Saute the onions, scallions, tomato and garlic in olive oil until soft, 2 to 3 minutes. Add 1/4 cup cilantro and stir 1 minute. Add tomato sauce, water, Bouillon, cumin and stir. Place the chicken in the sauce. Top with corn, cover and cook on high pressure 20 minutes. Natural release and top with remaining cilantro.

Step 3

To make on the stove, simmer low covered 40 minutes adding the corn the last 5 minutes.

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