Protein balls

Name: Protein balls
Prep time: 15 min
Total time: 15 min
Ingredients: 150g porridge oats; 50g protein powder of your choice (we used vanilla whey); 1 tbsp ground flaxseeds; pinch of ground cinnamon; 1 tsp vanilla extract; 2 tbsp maple syrup; 150g nut butter of your choice (we used peanut); 4 tbsp plant milk; 25g chocolate chips or raisins (optional)

www.bbcgoodfood.com

Your recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 15

Author : Ailsa Burt

exercise foods oats protein balls

Ingredients

Remove All · Remove Spices · Remove Staples

150 grams porridge oats50 grams protein powder of your choice (we used vanilla whey)1 tbsp ground flaxseedspinch of ground cinnamon1 tsp vanilla extract2 tbsp maple syrup150 grams nut butter of your choice (we used peanut)4 tbsp plant milk25 grams chocolate chips or raisins (optional)

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Combine the oats, protein powder, flaxseed and cinnamon in a large bowl. Stir in the maple syrup, vanilla extract, nut butter, milk and chocolate chips.

Step 2

Stir well to combine the mixture, then, using damp hands, roll it into 15 balls (they should be about 30g each). Arrange on a plate and chill for 30 mins until firm, then serve.