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protein ice cream
5.0
(2)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all of the ingredients into a blender or food processor, and blend until smooth.
Step 2
Pour the mixture into a well greased loaf pan.
Step 3
Freeze for several hours until hardened.
Step 4
Once frozen solid, remove for 10-15 minutes from the freezer before serving.
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