Protein Powder Pancakes

Name: Protein Powder Pancakes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/2 cup vanilla protein powder; 1/2 cup oat flour; 1 egg; 2 tsps baking powder; 1/4-3/4 cup vanilla unsweetened almond milk (*)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 2

protein powder pancakes

Ingredients

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Instructions

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Step 1

Whisk protein powder, oat flour, egg, baking powder, and 1/4 cup almond milk in a medium-size bowl. Add almond milk two tablespoons at a time until you have a smooth, slightly running pancake batter.

Step 2

Heat a skillet or pancake griddle to medium and add cooking spray to the pan. Make pancakes by adding 1/4 cup of the batter per pancake to the skillet, leaving room between them so that the pancakes don't touch each other when they spread out. Cook for 1-3 minutes before flipping the pancake over. Pancakes are ready to flip as soon as you can slide the spatula underneath. They will not bubble.

Step 3

Serve with berries, syrup, nut butter, or whatever you like!