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pumpkin cheese ball

4.4

(11)

www.foodnetwork.com
Your Recipes

Cook Time: 20 minutes

Total: 20 minutes

Servings: 11

Ingredients

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Instructions

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Step 1

Put the cheese puffs in a food processor and process until finely ground. Transfer to a rimmed baking sheet.

Step 2

Combine the cream cheese, Cheddar, chives, 1 teaspoon salt and 1/4 teaspoon pepper in a large bowl and mix to combine. Mold the mixture into a ball, pressing the top of the ball with your hand to flatten it. With the tip of a butter knife, carve lines down the sides to resemble a pumpkin.

Step 3

Roll the cheese ball in the ground cheese puffs. Remove the entire bell pepper stem with a paring knife and put it on top of the cheeseball as the pumpkin stem. Seed and slice the bell pepper. Serve the cheeseball on a plate with crackers and slices of bell pepper.