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Export 9 ingredients for grocery delivery
Step 1
Heat oven to 350ºF.
Step 2
Beat first 5 ingredients with mixer until blended; spoon into 24 paper-lined muffin cups.
Step 3
Bake 20 to 22 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min.; remove from pans to wire racks. Cool completely.
Step 4
Beat cream cheese, butter and vanilla in large bowl with mixer until blended. Gradually beat in sugar. Blend in cinnamon. Spread over cupcakes.