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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350ºF. Grease a large casserole.
Step 2
Cook pasta al dente in boiling salted water.
Step 3
In a deep skillet, melt butter over medium heat. Add onions and garlic and cook until soft, about 5 minutes. Add flour and stir to form a paste. Cook for 2 to 3 minutes. Slowly whisk in milk until smooth. Whisk in 1 cup of cheese. When cheese is melted, add pumpkin and sage. Season with salt and pepper.
Step 4
Mix pumpkin mixture with pasta and spread in prepared dish. Mix together remaining cheese and bread crumbs and sprinkle on top.
Step 5
Bake for 30 minutes, or until topping has browned.
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