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pumpkin pecan dump cake

4.9

(13)

cheneetoday.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 55 minutes

Total: 60 minutes

Servings: 3

Cost: $13.72 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350°F and spray a 6-inch cake pan with baking spray.

Step 2

In a bowl, whisk together pumpkin, evaporated milk, brown sugar, and egg. Pour mixture into cake pan.

Step 3

Sprinkle cake mix evenly on top, then sprinkle pecan chips over cake mix. Lay butter evenly on top of pecans.

Step 4

Bake in preheated oven for 45 minutes, or until filling is set and top is nicely golden brown.

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