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Export 7 ingredients for grocery delivery
Step 1
Place ¼ cup pistachios in a food processor fitted with a metal blade.
Step 2
Process until nuts resemble coarse sand. Transfer to a small bowl and set aside.
Step 3
Add cashews and remaining ¼ cup pistachios to the food processor and process until finely ground.
Step 4
Add the dates, pumpkin purée, spices and vanilla extract and continue to process until ingredients are combined and smooth. At this point, you may adjust spices, if desired.
Step 5
Using a spoon (or your hands), scoop and roll mixture into 9 equal (golf-ball-size) balls.
Step 6
Roll each ball in the reserved pistachios and serve immediately or store in the freezer or the fridge.
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