Hi, I'm Parker 👋, developer of Recipe Cart.
Check out my other project- Vaia Vegan Proteins
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Place raisins in a bowl and cover with hot water. Let them soak for 10 minutes, and drain.
In a food processor, place raisins and pecans or cashews, until they are finely ground and have formed a paste. Then add pumpkin puree, coconut flakes, vanilla, and pumpkin spice.
Pulse a few times until combined. Remove food processor base and refrigerate for 30 minutes.
Using your hands, for dough into 16 small balls. Refrigerate in an airtight container to store and enjoy.