Step 1

Pulse 1 cup of oats and flax seeds to a coarse powder and set aside.

Step 2

Pulse dates and pecans to desired consistency.

Step 3

In a medium bowl, add all ingredients and mix to combine.

Step 4

Roll into bite-sized balls, roughly 1-inch in diameter.

Step 5

Place bites on a baking tray or pan and chill in the fridge for 1 hour.

Step 6

Transfer to an airtight container once hardened.

Step 7

Enjoy!