Pumpkin Spiced Baked Oats

Name: Pumpkin Spiced Baked Oats
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 2 cups old fashioned rolled oats; 1 cup pumpkin puree; 1 cup milk (or buttermilk, almond milk, oat milk etc); ¼ cup honey (brown sugar or coconut sugar); 2 eggs; 1 Tbsp pumpkin pie spice; 1 tsp baking powder; 1 tsp vanilla extract; ½ tsp salt

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 9

Author : Andi

baked oats cinnamon fall recipe

Ingredients

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Instructions

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Step 1

Preheat the oven to 350°F. Grease an 8x8 square baking pan with vegetable oil and a paper towel.

Step 2

Add all ingredients to a large bowl. Stir together until evenly mixed.

Step 3

Let sit 10 minutes so that oats can absorb liquid.

Step 4

Pour the batter into the prepared baking dish. Bake for 35-40 minutes, or until edges are golden brown and a toothpick comes out clean when poked through the center.

Step 5

Let cool then slice into serving portions. Loosen the edges and underneath with a silicone spatula. Serve and enjoy!